Disinfection By-Products in Water TreatmentThe Chemistry of Their Formation and Control

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Disinfection By-Products in Water Treatment describes new government regulations related to disinfection by-products. It explains the formation of microorganism by-products during water treatment and the methods employed to control them. The book includes several chapters on chlorine by-products and discusses techniques for the removal of chloroform from drinking water. It also describes gamma radiation techniques for removing microorganic by-product precursors from natural waters and the removal of bromate from drinking water.画面が切り替わりますので、しばらくお待ち下さい。
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